3 Ingredient Apple Cake

My classic homemade 3 Ingredient Apple Cake recipe gives you perfect results every time, transforming simple canned biscuit dough into the ultimate pull-apart bread.Trust me, this is the only best version of Apple Cake you’ll ever need.It bakes up golden and gooey.

You know those recipes that feel like a happy accident and somehow become your new favorite. Well that’s exactly what happened here because it all started with a lazy afternoon when I was craving something sweet.I had apples sitting on the counter and a box of cake mix in the pantry so I thought to myself, “Why not”

The plan really happened when I realized I only needed three ingredients which means yes, just three. Apples added natural sweetness while eggs gave it structure and the cake mix brought it all together. There was no need for fancy equipment or extra effort because it just took a bowl, a spoon, and a little faith.

The bite was warm and soft while the spices hit just right. It’s the kind of dessert that tastes like fall even if you’re making it in June which makes it cozy, comforting and surprisingly addictive.

So if you’ve got a couple of apples hanging around and want something simple yet delicious, then this one’s your go-to so let’s bake something easy and wonderful.

Ingredients :

To make this cake you will need simple ingredients.

• 1 cup self-rising flour or 1 cup all-purpose flour + 1½ tsp baking powder
• 1/2 cup sweetened condensed milk
• Optional: A pinch of cinnamon for extra flavor

How to Make 3 Ingredient Apple Cake

Step 1

The first thing you need to do Preheat your oven to 350°F (175°C) and grease a small baking pan around 8-inch round or square.Then you will Prepare the Apples: Wash, peel, and core the apples. Grate them using a box grater or food processor. If you prefer a chunkier texture, you can dice the apples instead.

Step 2

Second, bring a large bowl and mix the grated apple with the sweetened condensed milk.then Slowly add the self-rising flour and mix until everything is well blended. If using cinnamon, add it here and Pour the batter into the greased baking pan and smooth out the top.

Step 3

And the last thing you need to do is Bake for 35–45 minutes, or until the top is golden and a toothpick inserted in the middle comes out clean and Let it cool for 10 minutes before slicing and serving and finally , This cake is best served warm, but it’s also great at room temperature or even chilled!

Kitchen Equipment Needed :

Here’s what you’ll need in your kitchen to make this yummy apple cake:

• Mixing bowl
• Cheese grater
• Measuring cups
• Spatula or spoon
• 8-inch baking pan
• Oven
• Knife and peeler for the apples
• Cooling rack optional

Tips for the Best 3 Ingredient Apple Cake

Want it extra cozy? Add a dash of cinnamon or a pinch of nutmeg to the batter.

If you don’t have self-rising flour, just mix 1 cup all-purpose flour with 1½ teaspoons of baking powder.

This recipe can also be made into muffins! Just reduce the bake time to around 20–25 minutes.

What to Eat with 3 Ingredient Apple Cake??

We usually eat this dish with a cup of hot tea if the weather is cold, or hot cocoa if the weather is cold. In the summer, I like to have it with a cold, refreshing drink. My daughter insists on adding a scoop of vanilla ice cream as a side dish, or some fresh berries, but I tend to stick to traditional flavors most of the time.

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