3-Ingredient Blueberry Cobbler

3-Ingredient Blueberry Cobbler Desserts are a must for any holiday gathering, and we have rounded up some of the best,it’s a warm, gooey Blueberry treat that’s ideal for any season,crowd-pleasing treats that will leave your guests asking for more.From party desserts like 3 Ingredient Apple Cake to easy and Summer desserts Texas Sheet Cake with Buttermilk, this cake is a hit.

There’s something art about desserts with almost no ingredients because how is it even fair that just three things can come together and make something this good.

I remember the first time I made this cobbler and it was one of those “what-do-we-have-in-the-pantry” kind of nights since the kids were cranky while I was tired but the craving for something sweet was very real. So I tossed a few things into a dish then I muttered a hopeful “please turn out okay” and bam—it came out as this bubbling golden blueberry masterpiece.And yes, I burnt my tongue on the first bite although it was totally worth it.

What makes it even better is that there’s no need to stress over fancy steps or hard-to-pronounce ingredients because this cobbler is foolproof. If I managed to pull it off in 50 minutes with a toddler tugging at my pants, then trust me—you can too.

Have you ever made a dessert this easy, If not, get ready because this one’s a game-changer.

Ingredients :

All you’ll need are these three simple ingredients

• 1 can 21 oz or about 595 g of blueberry pie filling
• 1 box of yellow cake mix about 15.25 oz or 432 g
• 1/2 cup 1 stick or 113 g of butter, melted
• Optional: You can use fresh or frozen blueberries to mix in with the filling for extra berry goodness!

How to Make Blueberry Cobbler

Step 1

The first thing you need to do is preheat the oven to 350°F (175°C) Second, don’t forget to grease a 9×13-inch baking pan with a little butter or cooking spray.

Step 2

Spread the blueberry pie filling evenly over the bottom of the baking dish then Sprinkle the dry cake mix directly on top of the filling. Spread it out evenly don’t mix it in!

Step 3

Drizzle the melted butter over the cake mix. Try to cover as much of the dry mix as possible then Bake in the oven for 40–45 minutes or until the top is golden brown and bubbly around the edges.

Step 4

Let it cool for at least 10 to 15 minutes before serving, and you can finally enjoy it warm with a scoop of vanilla ice cream for the perfect dessert!

Kitchen Equipment Needed :

To make these yummy 3-Ingredient Blueberry Cobbleryou’ll only need a few basic kitchen tools

• baking dish
• Mixing spoon or spatula
• Small bowl for melting butter
• Measuring cup for butter
• Oven mitts
• Can opener if needed
• Butter knife for spreading, optional

Tips for the Best Blueberry Cobbler

Spread butter evenly to avoid dry patches in the topping.

Add extras like cinnamon or lemon zest for a flavor twist.

Top with nuts like sliced almonds or chopped pecans for a crunchy finish.

Sprinkle sugar on top before baking for a sweet crunch.

What to Eat with Blueberry Cobbler ??

Sometimes I crave this delicious dessert with my warm morning coffee. Sometimes I add whipped cream if I want more. My partner loves it with hot tea, and he enjoys it with eggs for breakfast. It’s really delicious. Sometimes I add a special touch, adding mint leaves for a green and refreshing flavor, or sprinkling lemon zest on it for a distinctive flavor. I enjoy it with a glass of refreshing fruit juice or a cold drink. I love it.

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