The Best Fluffy Pancakes recipe you will fall in love with. Full of tips and tricks to help you make the best pancakes.
4-ingredient Strawberry Kiwi Smoothie – Creamy Smoothies
This easy 4-ingredient Strawberry Kiwi Smoothie recipe gets its creamy texture from frozen Strawberry mixed with Kiwi, frozen banana”optional”, and almond Adds a special flavor to the ingredients! you easy toss all of the ingredients into a blender and blend until smooth,Ready in just 5 minutes.
Here are some juices for the sweetest summer Easy Strawberry Mango Smoothie and Easy Banana Orange Smoothie .

I swear that the first time I made this smoothie, I thought I had messed it up because it only had four ingredients and I couldn’t believe it would taste that good but spoiler alert it did and it was the kind of good that makes you sip and stare at the glass in shock.
It was one of those hot and sticky mornings when turning on the stove feels like declaring war on your own kitchen so I just grabbed what I had which was some ripe strawberries and a couple of kiwis that were looking a little too soft along with some yogurt and a splash of juice then I tossed everything in the blender and hoped for the best.

Honestly, I didn’t expect anything magical but oh man it turned out creamy and tangy and fresh so it felt like summer in a ocean.
The kids actually fought over the last cup and I’m not kidding.
Have you ever just thrown a few things together and accidentally created a masterpiece? Well, this is one of those moments.
Oh and just a heads-up—this stuff disappears fast.
Ingredients :
- 1 cup fresh or frozen strawberries hulled
- 2 ripe kiwis peeled and chopped
- 1/2 cup plain Greek yogurt or 1 ripe banana for creaminess
- 1/2 cup cold water or milkor almond or oat milk

How to Make Creamy Smoothie
Step 1
The first thing you need to do is prepare the fruit: Wash the strawberries and remove the green tops. Peel the kiwi and cut it into small pieces.
Step 2
Add to blender: Place strawberries, kiwi, yogurt or banana, and liquid water or milk in a blender and blend until smooth: Blend on high speed for 30-60 seconds, or until you get a smooth, creamy consistency.

Step 3
Adjust the thickness: If it’s too thick, add more water or milk. If it’s too thin, add some ice cubes and blend well. Finally, serve immediately: Pour into a glass, add a straw, and enjoy!
Kitchen Equipment Needed :
To make these yummy Smoothies, you’ll only need a few basic kitchen tools
- Blender any standard blender works
- Cutting board
- Knife for slicing fruit
- Measuring cups
- Spoon to scoop yogurt or banana
- Glass or smoothie cup
Tips for the Perfect Smoothie
Use frozen strawberries if you want a colder, thicker smoothie without adding ice.
Greek yogurt gives a tangy creaminess and added protein—perfect for breakfast.
Add a spoonful of honey or maple syrup if your fruit isn’t sweet enough.

What to Eat with Smoothie ??
I love to have this Smoothies with Muffins or croissants for breakfast, and sometimes I enjoy it with a handful of nuts. On summer days, it’s so refreshing. My little ones love it with cookies or cake, and I sometimes give it to them as a light, filling snack after school.
FAQ’S
Can I use frozen kiwi instead of fresh ?
Yes, frozen kiwi works well and helps keep the smoothie cold and thick.
What can I use instead of yogurt ?
You can use a ripe banana, coconut cream, or any dairy-free yogurt alternative.
Can I add oats to this smoothie ?
Yes, add a tablespoon of rolled oats for extra fiber and a breakfast feel.
How can I make this smoothie thicker ?
Use frozen fruit, less liquid, or add a few ice cubes to get a thicker texture.
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4-ingredient Strawberry Kiwi Smoothie - Creamy Smoothies
Course: Beverage, Breakfast, SnacksCuisine: American, GlobalDifficulty: Easy2
servings5
minutes160
kcal5
minutesA quick, creamy, and refreshing 4-ingredient smoothie made with strawberries, kiwi, and your choice of yogurt or banana. It’s naturally sweet, packed with vitamins, and perfect for kids or adults ready in just 5 minutes
Ingredients
1 cup fresh or frozen strawberries hulled
2 ripe kiwis peeled and chopped
1/2 cup plain Greek yogurt or 1 ripe banana for creaminess
1/2 cup cold water or milkor almond or oat milk
Directions
- The first thing you need to do is prepare the fruit: Wash the strawberries and remove the green tops. Peel the kiwi and cut it into small pieces.
- Add to blender: Place strawberries, kiwi, yogurt or banana, and liquid water or milk in a blender and blend until smooth: Blend on high speed for 30-60 seconds, or until you get a smooth, creamy consistency.
- Adjust the thickness: If it's too thick, add more water or milk. If it's too thin, add some ice cubes and blend well. Finally, serve immediately: Pour into a glass, add a straw, and enjoy!
Notes
- Use frozen strawberries for a thicker, colder smoothie without needing ice.
- Add a ripe banana instead of yogurt for a naturally creamy and dairy-free version.
- Add a ripe banana instead of yogurt for a naturally creamy and dairy-free version.
- Use plant-based milk like almond or oat milk for a dairy-free option.
- Let frozen fruit thaw slightly before blending if your blender struggles with hard chunks.